Especially when it comes to kitchenware: A lot of the things in there is bitty, spill-y, poke-y, unusually formed, and typically tough to move. Plus, no one desires to invest a lot of cash on packing materials that you simply toss away (or pass along) at the end of your move.
Here are three clever packaging ideas that'll help make it all a little less annoying.
1. Put knives in oven mitts.
Knives can actually be hazardous to move. If they're not wrapped up properly, they can move around and cut you or whoever is moving your things. It's just as dangerous on the unloading end-- the last thing you desire to do is reach into a box of utensils and slice a finger open.
2. Seal off your lids.
That's fantastic for spraying spices onto food, but less excellent when moving (unless you desire a box full of salt). What to do: Get rid of the lid, cover the opening with a bit of plastic wrap, and screw the lid back on.
3. Finish up your drawers.
If get more info you keep your kitchenware in stand-alone units like a rolling more info cart, buffet, or sideboard, you website likely have perfectly arranged drawers that would be a pain to unload and repack on either end. So save yourself the problem: Take out the drawer, wrap it in cling wrap, and move it still filled. Depending upon how heavy the furniture is, you most likely would have wished to take the drawers out to move it anyway, so this can conserve you hours of packing and unpacking.